Electric Countertop Griddle 28" Commercial Flat Top Grill Countertop Griddle Thermostatic Control Hot Plate Non-Stick Stainless Steel Teppanyaki Grill for Restaurant,

Welcome to my store. Specification: Material: stainless steel 430 Color: silver Power: 4400W Temperature Control: 122°F to 572°F (50°C to 300°C) Body size: 73 (L) X50 (W) X23 (H) CM/28.74''X19.68''X9.06" (approximately) The electric frying pan adopts a high-efficiency heating system, double-row copper flattened heating tubes, 3000W power for fast heating, short time consumption, more food nutrition, constant temperature and . There are multiple ventilation holes on both sides and bottom, which can effectively dissipate heat and help the machine maintain a reasonable temperature. Wide range of applications Great for cooking vegetables, meats, steaks, squid, grilled cheese, pancakes, scrambled eggs and more. Package Included: 1x electric countertop frying pan 1x manual Please note: 1- There is anti-rust oil on the surface of the machine. Dear customer, please use it after scrubbing patiently with detergent after receiving it. 2-In order to ensure a good cooking effect, please set the temperature according to the cooking food and preheat it for 5-10 minutes in advance. 3-The temperature of the heating plate gradually decreases from the center of the baking pan to the surroundings. 4- You can place cooked food on the edge of the grill to keep it warm. Cook raw meat or fried rice in the middle of a hot pan

• [Adjustable Temperature]The temperature can be adjusted in a wide range, between 122°F - 572°F (50°C - 300°C). The dense heating coils allow food to cook evenly and thoroughly compared to cheap sparse coils. When using the electric frying pan for the first time, there may be a small amount of smoke, which is normal. The smoke disappears after a few minutes of heating.
• [Multi-Place Applications]: This electric frying pan can be used in home or commercial places, such as kitchens, restaurants, roadside stands or snack bars; perfect for cooking pancakes, crispy bacon, grilled cheese, fried dishes, omelets, pizza, steaks, burgers and more.
• [How to avoid sticking pan]: 1. Use the right amount of oil evenly when using, less oil or uneven oil will cause sticking to the pan 2. Do not burn the oil, proper seasoning takes time and patience, and the process cannot be accelerated by using higher firepower.
• [Extra Large Cooking Area]28 inches extra large cooking area, no matter where you place your food on the frying pan, the 8mm thick steel cooking surface can heat evenly for consistent cooking results. You can cook multiple dishes at the same time on this skillet for your fast, high-volume needs. It is the best choice for commercial use
• [Thoughtful Design]: The oil leak hole is used to remove waste, the oil storage box is used to collect waste oil and food, easy to dump, the rubber bottom corner makes the electric grill more stable, the raised oil baffle prevents oil splashes, and the cooling holes accelerate heat dissipation.